1 cup milk
1/4 cup shortening
1/4 cup sugar
Yeast
Water
Flour
Salt
This recipe is all about feel. Adding what is needed but nothing more.
Once all the ingredients are put together and you are ready to bake. Again it is feel. I would try 350 for 15 minutes and just see how it is doing. Try the toothpick test until done.
2 cups sugar
Butter size of walnut
1/2 cup milk
4 TBS peanut butter
Boil until it forms a soft ball in cold water.
Stir in 4 TBS peanut butter
Pour on buttered platter and cut in squares.
Enjoy!
2 lbs of yams (6 medium yams)
1/2 cup brown sugar
3 TBS butter
3 TBS milk or light cream
1/2 tsp salt
Cut yams crosswise into 1/2 in slices. In medium skillet, combine remaining ingredients, cook.
Over medium heat, stirring constantly, until smooth and bubbly. Add sweet potato slices, stir gently until glazed and heated thoroughly.
Serves 4-6
Timeless Family 